The kitchen of the Agen restaurant
Nathalie and her team welcome you for dinner, Monday to Thursday from 19h00 to 21h00.
Discover our entire menu and menus from 10.90€
Everyone is welcome, whether you are a guest of the hotel or just passing through.
A hearty and regional breakfast
Every morning from 6:30 am, you are all welcome to have breakfast in our Brit Hotel in Agen.
On our buffet, you will find the classic products such as bread, brioche, butter, jams, coffee, tea... more plethora of local products.
Your breakfast served on a tray
From 6:30 am to 9:30 am during the week and until 10 am on weekends, we offer a full breakfast. You can choose directly from a selection of hot drinks, dairy products (butter, milk, plain or fruit yoghurt, cottage cheese, hard-boiled egg, cheese), breads and pastries, cold drinks and spreads such as honey or local jams.
It is possible to order this breakfast directly from your room at the rate of 8.00€ via the digital welcome booklet.
You will have the opportunity to enjoy it in your room served on a tray.
Your dinner in room service
Our kitchen is always open and our menu is available. You will have the pleasure to taste good fresh and local products. Good dishes served on trays in room service.
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Below, find the names and contact details of the local producers with whom we work throughout the year, according to their stocks and of course the seasons.
Jams, compotes and candies cooked in a cauldron, not to mention the spread.
Grau Raphaël offers wholesale and retail meat marketing.
Piglets and pigs fed on cereals. Preservative-free sausages, chops and sausages. Piglet over a wood fire to enjoy it.